Lettuce, Black Seeded Simpson

                                                                                                                                                                                                                                                                                                                                                                    Print This

Geography/History:
This old favorite is said to have been introduced by Henderson Seed Company in 1875. One great easy to grow and quick to mature lettuce with light green frilly leaves, a loose head and a very dependable producer. It withstands heat, drought, and even a light frost. Black seeded Simpson lettuce was first grown in 1898.  They are easy to grow, germinate in 7 to 10 days and can even tolerate a little frost.

Nutritional Value:
A good source of Dietary Fiber, Calcium, Magnesium, Phosphorus and Selenium, and a very good source of Vitamin A, Vitamin C, Vitamin K, Thiamin, Riboflavin, Vitamin B6, Folate, Iron, Potassium and Manganese.

Sun: Full Sun
Spacing: 5-6″
Height: 9-15″
Optimum Soil Ph: 6.2-6.8
Days to Maturity: 50-60 Days
Sowing Method: Direct Sow/Indoor Sow

Planting/Growing Tips:
Lettuce grows best in full sun, though excessive heat can cause plants to bolt to seed, or leaves to wilt. For an early start, seeds can be started in flats 4 weeks prior to the last frost and transplanted outdoors in mid to late spring. If growing in summer, select a partially shaded location, or one that receives primarily eastward exposure to mitigate the potentially damaging effects of excessive heat upon lettuce.
Lettuce is tolerant of a wide range of soils, but prefers well-drained, cool, loose soil with plentiful moisture and pH 6.2 to 6.8. Sensitive to low pH. Lime to at least 6.0. To encourage tender and tasty growth, make sure location is rich in organic compost matter. Amend prior to planting if needed.

 

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